- Detailed introduction
Manual fries machine TW Manual signature machine
Function and use
1.Suitable for cutting and dividing of roots and vegetables such as potatoes, radishes, taro, and potatoes, and fruits and vegetables. It has the characteristics of high production efficiency, labor-saving use, safety and convenience.
2. It is suitable for professional processing plants such as preserved fruits, pickles, canned foods, and bagged foods, as well as fast food restaurants, canteens, households and other processed fries and potato fries.
1. The machine adopts stainless steel and aluminum alloy steel structure, which is corrosion resistant and high strength.
2.Stainless steel blade, aluminum alloy knife holder, long service life.
3. Reasonable handle structure, comfortable operation and labor saving.
4. One piece of raw material is cut out at a time, and the processed size and specifications are completely consistent.
5. Production efficiency is more than 10 times of manual processing.
Knife tray specifications: 14 × 14, 9 × 9, 7 × 7 (mm)